A food history story and recipe every weekday of the year.
Thank you for spending the time and effort to research and present so many interesting facts and recipes. I've enjoyed receiving your emails and am sorry I haven't taken much time to comment.
You'll be missed! Have a delightful rest. Looking forward to having you back!
Dear Janet - Take what time you need to come back refreshed and reinvigorated. We don't want you to burn out!
Take your time, it's not easy writing a blog. I enjoy reading about all your 'finds'. Come back when you are all refreshed and eager again.
That is dedication! Maybe a nice tropical isle somewhere to refresh yourself?
That is some dedication! Thank you for all those weeks and years!
Enjoy your holiday. I'll be watching for your return.
Bless you for creating this terrific encyclopedia of food history! It is one for the ages. Come back whenever you want. We will always be in awe.
You will be missed! Enjoy your break.
Enjoy your holiday. Looking forward to your return.
I just discovered you today and LOVE this blog!!! Enjoy your break, you deserve it! You've written so much for me to enjoy until your return. :)
Please do come back (when you are ready)! I love your work.
Much as I am going to miss your posts, I hope you enjoy your break. =)
Enjoy your break. But not so much that you forget your faithful readers.......
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