tag:blogger.com,1999:blog-24170237.post5123627572840649390..comments2024-03-24T01:15:08.693+10:00Comments on The Old Foodie: Saving Bacon.The Old Foodiehttp://www.blogger.com/profile/00766403052971301718noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-24170237.post-22857539197183750802010-07-06T00:09:28.642+10:002010-07-06T00:09:28.642+10:00What a great article! I'm still using tallow, ...What a great article! I'm still using tallow, lard, and schmaltz for my cooking -- it's actually so much healthier than vegetable oils, which have NO food value, at all. Thanks for sharing... what a great blog...<br /><br />Twitter: SolarChiefSharlene T.https://www.blogger.com/profile/08520928982756928527noreply@blogger.com